antipasto platter
A sampling of Italian cold cuts, imported cheeses, olives, roasted red peppers, stuffed hot pepperoncini with prosciutto & provolone, honey & ricotta cheese drizzled with a balsamic glaze & served with our homemade bread
bruschetta
(3) Cherry tomatoes and chopped garlic drizzled with balsamic glaze and parmesan cheese served over our toasted homemade bread
