truffle fries
Hand-cut Idaho potatoes tossed in parmesan cheese, parsley & black truffle oil
Menu Category: small-plates
antipasto platter
A sampling of Italian cold cuts, imported cheeses, olives, roasted red peppers, stuffed hot pepperoncini with prosciutto & provolone, honey & ricotta cheese drizzled with a balsamic glaze & served with our homemade bread
